How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Triple-Grain Pilaf?

You need 9 ingredients. The key ingredients include: 1/2 cup sliced green onions, 1 tablespoon butter, 1 cup uncooked long grain rice, 1/2 cup bulgur, and more.

Is Triple-Grain Pilaf suitable as soups & stews?

Yes, Triple-Grain Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Triple-Grain Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Triple-Grain Pilaf Recipe

Name: Triple-Grain Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sliced green onions; 1 tablespoon butter; 1 cup uncooked long grain rice; 1/2 cup bulgur; 1/2 cup quick-cooking barley; 3-1/2 cups beef broth; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/4 cup chopped fresh parsley

Triple-Grain Pilaf – a delicious recipe with green onions, butter, long grain rice, bulgur, barley, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cup sliced green onions
1 tablespoon butter
1 cup uncooked long grain rice
1/2 cup bulgur
1/2 cup quick-cooking barley
3-1/2 cups beef broth
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 cup chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
214 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Triple-Grain Pilaf

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