Triple-Decker Chicken Sandwich Recipe

Name: Triple-Decker Chicken Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 strips applewood smoked bacon; 1 lb boneless skinless chicken breast; 1 teaspoon sea salt; ½ teaspoon ground black pepper; 1 ½ teaspoons wasabi powder; 1 teaspoon lemon juice; ½ cup mayonnaise; 12 slices thin pullman bread, toasted; 1 bunch watercress; 14 red onion, sliced into rings; 1 medium beefsteak tomato

Servings: persons

8 strips applewood smoked bacon
1 lb boneless skinless chicken breast
1 teaspoon sea salt
½ teaspoon ground black pepper
1 ½ teaspoons wasabi powder
1 teaspoon lemon juice
½ cup mayonnaise
12 slices thin pullman bread, toasted
1 bunch watercress
14 red onion, sliced into rings
1 medium beefsteak tomato

1
Heat oven to 350 degrees F.
2
Fit a wire rack on a baking pan and place bacon strips in a single layer.
3
Bake for 20 minutes, turn bacon strips, and continue to cook until brown and just crisp -- about 5 minutes more.
4
Transfer bacon to a paper towel-lined plate to drain excess grease.
5
Season the chicken on both sides with salt and pepper and place on a lightly oiled baking pan.
6
Bake for 10 minutes at 350 degrees F, turn the meat over, and continue to bake until internal temperature at the center of the breast reaches 167 degrees F -- about 15 minutes more.
7
Transfer chicken to a cutting board and let the meat rest for 15 minutes before slicing into 1/2-inch-thick strips.
8
Stir wasabi powder and lemon juice together until a paste forms.
9
Blend in the mayonnaise, and evenly spread on the toasted bread.
10
Place the watercress, chicken slices, and red onion on bread.
11
Cut the beefsteak tomato into eight 1/4-inch-thick slices.
12
Top with a slice of toast, then layer tomato and bacon.
13
Top with remaining slices of bread, insert toothpicks, and cut into quarter triangles.
14
Serve sandwiches immediately.

860

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 strips applewood smoked bacon, 1 lb boneless skinless chicken breast, 1 teaspoon sea salt, ½ teaspoon ground black pepper, and more.

Yes, Triple-Decker Chicken Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Triple-Decker Chicken Sandwich

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