Triple Citrus Cake (Egg-Free And Dairy-Free)

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   ["Preheat oven to 350u00b0F Grease a 8 x 8"" baking pan and set aside.", "In a large bowl, mix together flour, sugar, baking soda and salt. Make three depressions in dry ingredients (2 small and one large). Pour vinegar in one small depression, vanilla & lemon extracts in another small depression and the vegetable oil in the larger depression. Pour water over all. Add lemon, lime & orange zests and stir until smooth.", "Pour batter into baking pan and bake on the middle rack of your oven for 35 minutes or until a toothpick inserted into the center comes out clean.", "Cool for up to one hour atop a wire rack before spreading with your favorite frosting.", "If you wish to bake a larger cake, just double the recipe and use a 9x13"" baking pan.", "If you wish to bake cupcakes, the standard recipe yields 12 cupcakes. Just bake at 350 F for 22-24 minutes or until a toothpick inserted into the center comes out clean."]

* Per serving · 4 servings · Values may vary.