How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apfelkuppenkuchen (Ap-Fel-Kopp-En-Ku-Chen)(Apple Cake) ?

You need 9 ingredients. The key ingredients include: 1 c. flour, 1/2 c. granulated sugar, 1 tsp. salt, 1 pkg. dry yeast, and more.

Is Apfelkuppenkuchen (Ap-Fel-Kopp-En-Ku-Chen)(Apple Cake) suitable as baking & desserts?

Yes, Apfelkuppenkuchen (Ap-Fel-Kopp-En-Ku-Chen)(Apple Cake) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apfelkuppenkuchen (Ap-Fel-Kopp-En-Ku-Chen)(Apple Cake) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apfelkuppenkuchen (Ap-Fel-Kopp-En-Ku-Chen)(Apple Cake) Recipe

Name: Apfelkuppenkuchen (Ap-Fel-Kopp-En-Ku-Chen)(Apple Cake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1/2 c. granulated sugar; 1 tsp. salt; 1 pkg. dry yeast; 1/4 c. margarine or butter; 1 c. very warm water; 2 eggs; 1/2 c. flour; more flour

Apfelkuppenkuchen (Ap-Fel-Kopp-En-Ku-Chen)(Apple Cake) – a delicious recipe with flour, sugar, salt, yeast, margarine, very warm water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour
1/2 c. granulated sugar
1 tsp. salt
1 pkg. dry yeast
1/4 c. margarine or butter
1 c. very warm water
2 eggs
1/2 c. flour
more flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
623 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apfelkuppenkuchen (Ap-Fel-Kopp-En-Ku-Chen)(Apple Cake)

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