How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Triple Chocolate Mint-Cream Layer Cake?

You need 12 ingredients. The key ingredients include: 3 (1 oz.) sq. unsweetened chocolate, 1/2 c. butter, softened, 1 1/3 c. sugar, 2 large eggs, and more.

Is Triple Chocolate Mint-Cream Layer Cake suitable as baking & desserts?

Yes, Triple Chocolate Mint-Cream Layer Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Triple Chocolate Mint-Cream Layer Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Triple Chocolate Mint-Cream Layer Cake Recipe

Name: Triple Chocolate Mint-Cream Layer Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (1 oz.) sq. unsweetened chocolate; 1/2 c. butter, softened; 1 1/3 c. sugar; 2 large eggs; 1 1/3 c. cake flour; 1 tsp. baking soda; 1/4 tsp. salt; 2/3 c. milk; 1 tsp. vanilla; Mint Cream Filling; Chocolate Filling; Chocolate Frosting

Triple Chocolate Mint-Cream Layer Cake

Eats Now Editorial Team · 1325 kcal · Baking & Desserts

Triple Chocolate Mint-Cream Layer Cake – a delicious recipe with unsweetened chocolate, butter, sugar, eggs, cake flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Triple Chocolate Mint-Cream Layer Cake

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