Triple Chocolate Cookies(Makes 4 Dozen) Recipe

Name: Triple Chocolate Cookies(Makes 4 Dozen)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter, softened; 3/4 c. granulated sugar; 3/4 c. firmly packed brown sugar; 1 tsp. vanilla extract; 2 eggs; 1 Tbsp. milk; 2 1/4 c. flour; 1/3 c. baking cocoa; 1/2 tsp. salt; 1 tsp. baking soda; 1 c. semi-sweet chocolate chips; 1 bag kisses (unwrapped)

Servings: persons

1/2 c. butter, softened
3/4 c. granulated sugar
3/4 c. firmly packed brown sugar
1 tsp. vanilla extract
2 eggs
1 Tbsp. milk
2 1/4 c. flour
1/3 c. baking cocoa
1/2 tsp. salt
1 tsp. baking soda
1 c. semi-sweet chocolate chips
1 bag kisses (unwrapped)

1
Heat oven to 350u00b0.
2
In a mixing bowl, beat butter, granulated sugar, brown sugar and vanilla until blended.
3
Add eggs and milk; beat well.
4
Stir together flour, cocoa, baking soda and salt; gradually add to butter mixture, blending well.
5
Stir in chocolate chips.
6
Shape into 1-inch balls.
7
Place on ungreased cookie sheet. Bake 10 minutes.
8
Press kisses in center of each cookie.

1502

kcal

Calories

Fat

240

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 c. butter, softened, 3/4 c. granulated sugar, 3/4 c. firmly packed brown sugar, 1 tsp. vanilla extract, and more.

Yes, Triple Chocolate Cookies(Makes 4 Dozen) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Triple Chocolate Cookies(Makes 4 Dozen)

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