How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oaty Buttons (Soft Cookies)?

You need 9 ingredients. The key ingredients include: 8 ounces butter, 6 ounces granulated sugar, 2 teaspoons golden syrup, 6 teaspoons boiling water, and more.

Is Oaty Buttons (Soft Cookies) suitable as baking & desserts?

Yes, Oaty Buttons (Soft Cookies) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oaty Buttons (Soft Cookies)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oaty Buttons (Soft Cookies) Recipe

Name: Oaty Buttons (Soft Cookies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces butter; 6 ounces granulated sugar; 2 teaspoons golden syrup; 6 teaspoons boiling water; 2 teaspoons vanilla essence; 8 ounces self-raising flour; 6 ounces oats; icing sugar; boiling water (for icing)

Oaty Buttons (Soft Cookies) – a delicious recipe with butter, sugar, golden syrup, boiling water, vanilla essence, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 ounces butter
6 ounces granulated sugar
2 teaspoons golden syrup
6 teaspoons boiling water
2 teaspoons vanilla essence
8 ounces self-raising flour
6 ounces oats
icing sugar
boiling water (for icing)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1016 kcal
Category
Baking & Desserts

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Oaty Buttons (Soft Cookies)

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