Triple Cheese Potato Cake With Ham Recipe

Name: Triple Cheese Potato Cake With Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup plus 1 tablespoon dry bread crumbs, divided; 3 pounds medium potatoes, peeled and cubed (about 8 cups); 1/2 cup heavy whipping cream; 1/4 cup butter, cubed; 3 tablespoons minced fresh chives; 1 teaspoon salt; 1/4 teaspoon pepper; 3 large eggs; 4 slices Swiss cheese; 4 slices part-skim mozzarella cheese; 4 ounces thinly sliced deli ham, cut into 1/2-inch pieces; 1/3 cup grated Parmesan cheese; 1 tablespoon butter, melted

Servings: persons

1/4 cup plus 1 tablespoon dry bread crumbs, divided
3 pounds medium potatoes, peeled and cubed (about 8 cups)
1/2 cup heavy whipping cream
1/4 cup butter, cubed
3 tablespoons minced fresh chives
1 teaspoon salt
1/4 teaspoon pepper
3 large eggs
4 slices Swiss cheese
4 slices part-skim mozzarella cheese
4 ounces thinly sliced deli ham, cut into 1/2-inch pieces
1/3 cup grated Parmesan cheese
1 tablespoon butter, melted

1
Preheat oven to 350u00b0. Grease a 9-in. springform pan; dust with 1/4 cup bread crumbs.
2
Place potatoes in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, 10-15 minutes or until tender. Drain; return to pan. Mash potatoes, gradually adding cream, cubed butter, chives, salt and pepper. Cool slightly.
3
Add eggs, one at a time, stirring to blend after each addition. Spread half of potato mixture into prepared pan. Layer with cheese slices, ham and remaining potatoes. In a small bowl, mix Parmesan cheese and remaining bread crumbs; stir in butter. Sprinkle over potatoes.
4
Bake 35-40 minutes or until golden brown. Cool on a wire rack, 10 minutes. Loosen sides from pan with a knife. Serve warm.

885

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 cup plus 1 tablespoon dry bread crumbs, divided, 3 pounds medium potatoes, peeled and cubed (about 8 cups), 1/2 cup heavy whipping cream, 1/4 cup butter, cubed, and more.

Yes, Triple Cheese Potato Cake With Ham falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Triple Cheese Potato Cake With Ham

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