How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tricolor Salad with Honey-Cumin Dressing?

You need 10 ingredients. The key ingredients include: 6 tablespoons olive oil, 3 tablespoons balsamic vinegar or red wine vinegar, 1 1/2 teaspoons honey, 3/4 teaspoon ground cumin, and more.

Is Tricolor Salad with Honey-Cumin Dressing suitable as salads?

Yes, Tricolor Salad with Honey-Cumin Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tricolor Salad with Honey-Cumin Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tricolor Salad with Honey-Cumin Dressing Recipe

Name: Tricolor Salad with Honey-Cumin Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons olive oil; 3 tablespoons balsamic vinegar or red wine vinegar; 1 1/2 teaspoons honey; 3/4 teaspoon ground cumin; 3/4 teaspoon chili powder; 1 head butter lettuce, torn into bite-size pieces; 1 large watercress bunch, stems trimmed; 1 large head radicchio, torn into bite-size pieces; 1/2 red onion, thinly sliced; 2 oranges, peeled, sliced crosswise into rounds

Fresh, crisp and full of flavor — this Tricolor Salad with Honey-Cumin Dressing is a must-try. Made with olive oil, balsamic vinegar, honey and ground c…

This Tricolor Salad with Honey-Cumin Dressing relies on simple, everyday ingredients such as olive oil, honey, ground cumin and chili powder. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tricolor Salad with Honey-Cumin Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions