How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Treacle Tart?

You need 6 ingredients. The key ingredients include: 1 (9 inch) pie crust pastry, 1 cup golden syrup, 1/4 cup heavy cream, 1 cup bread crumbs, and more.

Is Treacle Tart suitable as baking & desserts?

Yes, Treacle Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Treacle Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Treacle Tart Recipe

Name: Treacle Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) pie crust pastry; 1 cup golden syrup; 1/4 cup heavy cream; 1 cup bread crumbs; 1 lemon, zested; 2 tablespoons lemon juice

Treacle Tart – a delicious recipe with pastry, golden syrup, heavy cream, bread crumbs, lemon, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9 inch) pie crust pastry
1 cup golden syrup
1/4 cup heavy cream
1 cup bread crumbs
1 lemon, zested
2 tablespoons lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Treacle Tart

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