How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Treacle Tart?

You need 6 ingredients. The key ingredients include: 1 uncooked pastry case, 4 Tbsp. golden syrup, 1/4 oz. butter, 1 small egg, and more.

Is Treacle Tart suitable as baking & desserts?

Yes, Treacle Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Treacle Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Treacle Tart Recipe

Name: Treacle Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 uncooked pastry case; 4 Tbsp. golden syrup; 1/4 oz. butter; 1 small egg; 2 Tbsp. evaporated milk; finely grated lemon rind

Treacle Tart – a delicious recipe with pastry case, golden syrup, butter, egg, milk, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 uncooked pastry case
4 Tbsp. golden syrup
1/4 oz. butter
1 small egg
2 Tbsp. evaporated milk
finely grated lemon rind

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Jello Dessert I
Gingersnaps Cookies
Pay Day Bars
Fudge Pudding And Cake

Treacle Tart

How did you like this recipe?

Frequently Asked Questions