How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Transparent Cake?

You need 6 ingredients. The key ingredients include: 1 yellow cake mix, 1 stick melted margarine, 1 egg, 2 eggs, and more.

Is Transparent Cake suitable as baking & desserts?

Yes, Transparent Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Transparent Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Transparent Cake Recipe

Name: Transparent Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow cake mix; 1 stick melted margarine; 1 egg; 2 eggs; 1 lb. confectioners sugar; 8 oz. cream cheese

Transparent Cake – a delicious recipe with yellow cake, margarine, egg, eggs, confectioners sugar, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake mix
1 stick melted margarine
1 egg
2 eggs
1 lb. confectioners sugar
8 oz. cream cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
740 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Transparent Cake

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