How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Traditional Vinegar Sauce?

You need 8 ingredients. The key ingredients include: 2 cups apple cider vinegar, 1 ⅓ cups water, ⅝ cup ketchup, ¼ cup firmly packed brown sugar, and more.

Is Traditional Vinegar Sauce suitable as general?

Yes, Traditional Vinegar Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Traditional Vinegar Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Traditional Vinegar Sauce Recipe

Name: Traditional Vinegar Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups apple cider vinegar; 1 ⅓ cups water; ⅝ cup ketchup; ¼ cup firmly packed brown sugar; 5 teaspoons salt; 4 teaspoons crushed red pepper flakes; 1 teaspoon ground black pepper; 1 teaspoon white pepper

Traditional Vinegar Sauce – a delicious recipe with apple cider vinegar, water, ketchup, brown sugar, salt, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups apple cider vinegar
1 ⅓ cups water
⅝ cup ketchup
¼ cup firmly packed brown sugar
5 teaspoons salt
4 teaspoons crushed red pepper flakes
1 teaspoon ground black pepper
1 teaspoon white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
General

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