How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Traditional Shepherd'S Pie?

You need 19 ingredients. The key ingredients include: Filling, 2 1/2 lbs ground lamb (depending on which pie is being made) or 2 1/2 lbs ground beef (depending on which pie is being made), 1 large onion, diced, 1 (4 ounce) can mushrooms, diced, and more.

Is Traditional Shepherd'S Pie suitable as baking & desserts?

Yes, Traditional Shepherd'S Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Traditional Shepherd'S Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Traditional Shepherd'S Pie Recipe

Name: Traditional Shepherd'S Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Filling; 2 1/2 lbs ground lamb (depending on which pie is being made) or 2 1/2 lbs ground beef (depending on which pie is being made); 1 large onion, diced; 1 (4 ounce) can mushrooms, diced; 2 tablespoons tomato sauce or 2 tablespoons ketchup; 2 tablespoons Worcestershire sauce; 1 (16 ounce) bag frozen peas and carrots; 1 tablespoon crushed dried thyme; 1 tablespoon crushed dried marjoram; 1 teaspoon pepper; 2 tablespoons flour; 1 cup beef stock; Topping; 6 large potatoes, peeled and cut up; 4 tablespoons butter; 1/2 cup milk; 6 tablespoons grated parmesan cheese; 1/2 teaspoon ground black pepper; paprika

Bake this irresistible Traditional Shepherd'S Pie at home. Made with Filling, ground lamb, onion and mushrooms. Easy step-by-step instructions included.

This Traditional Shepherd'S Pie relies on simple, everyday ingredients such as filling, large onion, diced, worcestershire sauce and crushed dried thyme. It comes together quickly and makes 4 servings, at about 1126 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Traditional Shepherd'S Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1126

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Traditional Shepherd'S Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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