How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Traditional Pesto?

You need 7 ingredients. The key ingredients include: 2 cups fresh basil leaves, 1/2 cup olive oil, 1/2 cup grated parmesan or romano, 1/2 cup grated grana Padano, and more.

Is Traditional Pesto suitable as general?

Yes, Traditional Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Traditional Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Traditional Pesto Recipe

Name: Traditional Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh basil leaves; 1/2 cup olive oil; 1/2 cup grated parmesan or romano; 1/2 cup grated grana Padano; 4 garlic cloves, chopped; 1/2 cup pine nuts, toasted; 1/4 teaspoon salt

Traditional Pesto – a delicious recipe with fresh basil, olive oil, romano, garlic, pine nuts, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups fresh basil leaves
1/2 cup olive oil
1/2 cup grated parmesan or romano
1/2 cup grated grana Padano
4 garlic cloves, chopped
1/2 cup pine nuts, toasted
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
696 kcal
Category
General

Eats Now Editorial Team

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Traditional Pesto

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