How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Traditional Indian Raita ?

You need 6 ingredients. The key ingredients include: 1/2 cup plain yogurt, 1/2 cup chopped seeded English hothouse cucumber, 2 tablespoons chopped fresh cilantro, 2 teaspoons chopped green onions, and more.

Is Traditional Indian Raita suitable as general?

Yes, Traditional Indian Raita falls under the General category and is a great choice for this type of meal.

How do I store leftover Traditional Indian Raita ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Traditional Indian Raita Recipe

Name: Traditional Indian Raita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup plain yogurt; 1/2 cup chopped seeded English hothouse cucumber; 2 tablespoons chopped fresh cilantro; 2 teaspoons chopped green onions; 1/4 teaspoon ground coriander; 1/4 teaspoon ground cumin

Traditional Indian Raita – a delicious recipe with plain yogurt, hothouse cucumber, fresh cilantro, green onions, ground coriander, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup plain yogurt
1/2 cup chopped seeded English hothouse cucumber
2 tablespoons chopped fresh cilantro
2 teaspoons chopped green onions
1/4 teaspoon ground coriander
1/4 teaspoon ground cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Traditional Indian Raita

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