How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Traditional Baked Beans?

You need 8 ingredients. The key ingredients include: 1 pound white beans small, dried, 4 1/2 cups water, ⅓ cup molasses, 1/4 cup brown sugar, and more.

Is Traditional Baked Beans suitable as general?

Yes, Traditional Baked Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Traditional Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Traditional Baked Beans Recipe

Name: Traditional Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 pound white beans small, dried; 4 1/2 cups water; ⅓ cup molasses; 1/4 cup brown sugar; 1 each onions chopped; 1/4 pound salt pork cut into 1 inch cubes; 1 tablespoon dijon mustard; 1/2 teaspoon salt

Traditional Baked Beans – a delicious recipe with white beans, water, molasses, brown sugar, onions, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound white beans small, dried
4 1/2 cups water
⅓ cup molasses
1/4 cup brown sugar
1 each onions chopped
1/4 pound salt pork cut into 1 inch cubes
1 tablespoon dijon mustard
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Traditional Baked Beans

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