Traders Pie Recipe

Name: Traders Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pastry for 9-inch pie; 1 lb. ground beef; 1/4 c. chopped onion; 1 (10-oz. pkg.) frozen chopped broccoli; 1 1/4 c. milk; 3 oz. cream cheese; 2 Tbsp. flour; 3/4 tsp. salt; 1/4 tsp. garlic salt; 1 egg; 4 oz. sliced Monterey Jack cheese; 1 Tbsp. milk

Servings: persons

Pastry for 9-inch pie
1 lb. ground beef
1/4 c. chopped onion
1 (10-oz. pkg.) frozen chopped broccoli
1 1/4 c. milk
3 oz. cream cheese
2 Tbsp. flour
3/4 tsp. salt
1/4 tsp. garlic salt
1 egg
4 oz. sliced Monterey Jack cheese
1 Tbsp. milk

1
Brown beef and onion; drain.
2
Cook broccoli; drain.
3
Combine 1 1/4 cup milk, cream cheese, flour and salt.
4
Cook, stirring until smooth.
5
Beat egg; add a little hot mixture to egg and then egg to the hot mixture.
6
Cook until thickened.
7
Add beef, onion and broccoli.
8
Pour into a 9-inch crust.
9
Top with cheese.
10
Cover with crust and seal.
11
Prick top of pie with fork.
12
Brush with 1 Tbsp. milk.
13
Bake at 350u00b0 for 30 minutes.
14
Cool 20 minutes.

601

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Pastry for 9-inch pie, 1 lb. ground beef, 1/4 c. chopped onion, 1 (10-oz. pkg.) frozen chopped broccoli, and more.

Yes, Traders Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Traders Pie

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