Tracy'S Strawberry Cake

1. 1

   Mix cake according to directions.

2. 2

   Add 1/2 cup of pecans to mix.

3. 3

   Bake at 350u00b0 for 45 minutes or until done.

4. 4

   When done, mix Jell-O according to box.

5. 5

   Punch holes in cake and pour Jell-O over cake.

6. 6

   Put this in refrigerator to cool.

7. 7

   When cool, put first layer on cake box and ice it, then put the drained, frozen strawberries on first layer.

8. 8

   Apply second layer.

9. 9

   Ice entire cake. Garnish with fresh strawberries and remaining pecans.

No additional tips available.