How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tracy'S Custard Pie?

You need 8 ingredients. The key ingredients include: 1 (9-inch) deep-dish frozen pie shell (unbaked), 2 1/2 c. milk, scalded, 3 whole eggs, beaten by hand, 3/4 c. sugar, and more.

Is Tracy'S Custard Pie suitable as baking & desserts?

Yes, Tracy'S Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tracy'S Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tracy'S Custard Pie Recipe

Name: Tracy'S Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) deep-dish frozen pie shell (unbaked); 2 1/2 c. milk, scalded; 3 whole eggs, beaten by hand; 3/4 c. sugar; 1 tsp. vanilla; 1/4 tsp. salt; 1/4 tsp. cinnamon; 1/2 tsp. nutmeg

Tracy'S Custard Pie – a delicious recipe with milk, eggs, sugar, vanilla, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) deep-dish frozen pie shell (unbaked)
2 1/2 c. milk, scalded
3 whole eggs, beaten by hand
3/4 c. sugar
1 tsp. vanilla
1/4 tsp. salt
1/4 tsp. cinnamon
1/2 tsp. nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Tracy'S Custard Pie

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