How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Traci's Black Bean Salsa?

You need 7 ingredients. The key ingredients include: 1 (15 ounce) can black beans, drained, 1 medium red onion, chopped, 1 green bell pepper, chopped, 1 (15 ounce) can mexicorn, drained, and more.

Is Traci's Black Bean Salsa suitable as snacks & appetizers?

Yes, Traci's Black Bean Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Traci's Black Bean Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Traci's Black Bean Salsa Recipe

Name: Traci's Black Bean Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black beans, drained; 1 medium red onion, chopped; 1 green bell pepper, chopped; 1 (15 ounce) can mexicorn, drained; ½ cup cider vinegar; ⅓ cup brown sugar; 3 tablespoons water

Traci's Black Bean Salsa – a delicious recipe with black beans, red onion, green bell pepper, mexicorn, cider vinegar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (15 ounce) can black beans, drained
1 medium red onion, chopped
1 green bell pepper, chopped
1 (15 ounce) can mexicorn, drained
½ cup cider vinegar
⅓ cup brown sugar
3 tablespoons water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
Snacks & Appetizers

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Traci's Black Bean Salsa

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