How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tourtiere(French Meat Pie) ?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. meat (ground pork and beef combination), 1 small minced onion, 1/2 c. boiling water, 1 garlic clove, and more.

Is Tourtiere(French Meat Pie) suitable as baking & desserts?

Yes, Tourtiere(French Meat Pie) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tourtiere(French Meat Pie) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tourtiere(French Meat Pie) Recipe

Name: Tourtiere(French Meat Pie)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. meat (ground pork and beef combination); 1 small minced onion; 1/2 c. boiling water; 1 garlic clove; 1 1/2 tsp. salt; 1/4 tsp. celery salt; 1/4 tsp. black pepper; pinch of ground cloves; 3 medium potatoes; 2 crust pie pastry for 9 or 10-inch pie plate

Tourtiere(French Meat Pie)

Eats Now Editorial Team · 355 kcal · Baking & Desserts

Tourtiere(French Meat Pie) – a delicious recipe with meat, onion, boiling water, garlic, salt, celery salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tourtiere(French Meat Pie)

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