How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Totally Tangy Baked French Fries?

You need 10 ingredients. The key ingredients include: 4 russet potatoes, peeled and cut into 1/4 inch thick fries, 3 tablespoons olive oil, 2 tablespoons lime juice, 2 cloves garlic, minced, and more.

Is Totally Tangy Baked French Fries suitable as soups & stews?

Yes, Totally Tangy Baked French Fries falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Totally Tangy Baked French Fries?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Totally Tangy Baked French Fries Recipe

Name: Totally Tangy Baked French Fries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 russet potatoes, peeled and cut into 1/4 inch thick fries; 3 tablespoons olive oil; 2 tablespoons lime juice; 2 cloves garlic, minced; 1/2 teaspoon red pepper flakes; 1/4 teaspoon cayenne pepper; 1 teaspoon chili powder; 2 tablespoons spicy brown mustard; 1/2 teaspoon ground black pepper; 1 teaspoon salt

Totally Tangy Baked French Fries

Eats Now Editorial Team · 186 kcal · Soups & Stews

Totally Tangy Baked French Fries – a delicious recipe with potatoes, olive oil, lime juice, garlic, red pepper, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Totally Tangy Baked French Fries

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