Tostado Pie/Crockpot Recipe

Name: Tostado Pie/Crockpot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1 each onions chopped; 1 pound ground beef; 1 teaspoon taco seasoning mix or chili powder; 1/2 teaspoon salt; 2 each garlic cloves, minced; 8 ounces tomato sauce; 4 each corn tortillas (6-inch); 1 1/2 cup monterey jack cheese shredded; 1/2 cup sour cream; 2 each scallions, spring or green onions chopped; 2 tablespoons butter softened

Servings: persons

1 teaspoon olive oil
1 each onions chopped
1 pound ground beef
1 teaspoon taco seasoning mix or chili powder
1/2 teaspoon salt
2 each garlic cloves, minced
8 ounces tomato sauce
4 each corn tortillas (6-inch)
1 1/2 cup monterey jack cheese shredded
1/2 cup sour cream
2 each scallions, spring or green onions chopped
2 tablespoons butter softened

1
To make the meat sauce:
2
Heat olive oil in large frying pan.
3
Saute onion until golden.
4
Add ground beef, seasonings, tomato sauce and cover.
5
Simmer for 30 minutes or transfer to crock pot and cook on low for 8 hours.
6
Mix in 1 cup sliced pitted olives if desired.
7
Place a square of foil in bottom of crock pot.
8
Lighly butter one side of tortillas.
9
Lay one tortilla, buttered side up, on foil.
10
Spread with layer of meat sauce and layer of cheese.
11
Cover with another tortilla, more meat sauce and cheese.
12
Repeat layers ending with cheese.
13
Cover and cook on high for 1 hour.
14
When ready to serve, lift from crockpot by foil corners.
15
If desired slip under broiler to brown cheese.
16
Cut into wedges.
17
Combine sour cream and onions.
18
Serve with the toastada wedges.

778

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 teaspoon olive oil, 1 each onions chopped, 1 pound ground beef, 1 teaspoon taco seasoning mix or chili powder, and more.

Yes, Tostado Pie/Crockpot falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tostado Pie/Crockpot

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