Try this homemade Tostada Dip recipe the whole family will love. Made with beans, salsa, avocados and sour cream. Easy step-by-step instructions included.
This Tostada Dip relies on simple, everyday ingredients such as large can refried beans, jar salsa, large carton sour cream and cheddar cheese. It comes together quickly and makes 4 servings, at about 343 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026