Tost Bread: Italian Cheese Twist Recipe

1. 1

   In a small bowl combine butter, basil, oregano, marjoram and garlic pwdr.

2. 2

   Set aside.

3. 3

   On a lightly floured surface, roll bread dough into a 2 inch square.

4. 4

   Spread butter mix proportionately over dough.

5. 5

   Sprinkle with cheese.

6. 6

   Fold dough into thirds With a sharp knife cut dough crosswise into 24 (1/2 inch) strips.

7. 7

   Twist each strip twice and healthy pinch ends to seal.

8. 8

   Place about 2 inches apart on greased baking sheet.

9. 9

   Cover, let rise in a hot place till almost double (30 min).

10. 10

    Combine egg and water, brush over twists.

11. 11

    Sprinkle with sesame seed.

12. 12

    Bake 375 degrees 10 to 12 min.

* Per serving · 4 servings · Values may vary.

No additional tips available.