Fresh, crisp and full of flavor — this Tossed Vegetable Salad is a must-try. Made with potatoes, carrots, celery and onion. Easy step-by-step instructio…
This Tossed Vegetable Salad relies on simple, everyday ingredients such as cooked, diced potatoes, cooked, diced carrots, diced celery and large onion, diced. It comes together quickly and makes 4 servings, at about 335 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026