Tossed Salad Supurb Recipe — Salads recipe

Tossed Salad Supurb Recipe

Eats Now Editorial Team  · 1016 kcal  · Salads

Jump to Recipe

Fresh, crisp and full of flavor — this Tossed Salad Supurb is a must-try. Made with torn iceberg lettuce, green beans, cherry tomatoes and alfalfa sprou…

This Tossed Salad Supurb relies on simple, everyday ingredients such as c.baby spinich leaves, torn iceberg lettuce, cherry tomatoes,cut in halve and alfalfa sprouts. It comes together quickly and makes 4 servings, at about 1016 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

Frequently Asked Questions