How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greens Vinaigrette?

You need 8 ingredients. The key ingredients include: ½ teaspoon salt or 1 dash cayenne, ½ cup salad oil, ½ cup white vinegar, 3 tablespoons thinly sliced stuffed green olives, and more.

Is Greens Vinaigrette suitable as salads?

Yes, Greens Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greens Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greens Vinaigrette Recipe

Name: Greens Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ teaspoon salt or 1 dash cayenne; ½ cup salad oil; ½ cup white vinegar; 3 tablespoons thinly sliced stuffed green olives; 3 tablespoons chopped parsley; 2 teaspoons sugar; 1 teaspoon dry mustard; 6 cups torn greens (use mixed lettuce leaves)

Greens Vinaigrette – a delicious recipe with salt, salad oil, white vinegar, green olives, parsley, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

½ teaspoon salt or 1 dash cayenne
½ cup salad oil
½ cup white vinegar
3 tablespoons thinly sliced stuffed green olives
3 tablespoons chopped parsley
2 teaspoons sugar
1 teaspoon dry mustard
6 cups torn greens (use mixed lettuce leaves)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Salads

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Greens Vinaigrette

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