Toscana Soup

1. 1

   Heat oven to 300 degrees. Place sausages on baking sheet and bake 15 to 20 minutes. Halve lengthwise, then cut diagonally into 1/2-inch slices.

2. 2

   In 3- to 4-quart saucepan, combine the onions and bacon and cook over medium heat until onions are almost transparent, 3 to 4 minutes. Add garlic and cook 1 minute. Add chicken broth and potatoes and bring to boil.

3. 3

   Reduce heat to maintain a simmer and cook for 15 minutes. Add sausages, greens, cream and salt to taste. Simmer 5 minutes longer.

* Per serving · 4 servings · Values may vary.

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