Tortilla Soup

Name: Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: water; 1 tsp. garlic salt; 1 tsp. cumin; 1 tsp. chili powder; 1 tsp. salt; 1 tsp. pepper; 1 chopped onion; 3 to 4 lb. chicken breasts; 5 sliced carrots; 1 small can Ro-Tel tomatoes; 1 (16 oz.) creamed corn; 1 pkg. frozen Shoe Peg corn; 16 oz. frozen green beans; 1/4 c. picante sauce

Eats Now Editorial Team · 359 kcal · Soups & Stews

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Tortilla Soup – a delicious recipe with water, garlic salt, cumin, chili powder, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

water
1 tsp. garlic salt
1 tsp. cumin
1 tsp. chili powder
1 tsp. salt
1 tsp. pepper
1 chopped onion
3 to 4 lb. chicken breasts
5 sliced carrots
1 small can Ro-Tel tomatoes
1 (16 oz.) creamed corn
1 pkg. frozen Shoe Peg corn
16 oz. frozen green beans
1/4 c. picante sauce

1
Add 1 teaspoon each of garlic salt, cumin, chili powder, salt and pepper again.
2
Cook until carrots are done.
3
Serve with grated cheese, sour cream, salsa and chips.

359

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: water, 1 tsp. garlic salt, 1 tsp. cumin, 1 tsp. chili powder, and more.

Yes, Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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