How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tortilla Soup?

You need 16 ingredients. The key ingredients include: 4 corn tortillas, cut into 1-inch pieces, 1 large onion, chopped, 4 to 6 garlic cloves, minced, 2 tablespoons dried cilantro, and more.

Is Tortilla Soup suitable as soups & stews?

Yes, Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tortilla Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tortilla Soup Recipe

Name: Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 corn tortillas, cut into 1-inch pieces; 1 large onion, chopped; 4 to 6 garlic cloves, minced; 2 tablespoons dried cilantro; 3 tablespoons vegetable oil; 2 cups chopped cooked chicken; 2 quarts chicken broth; 1 (14.5-ounce) can stewed tomatoes, undrained and chopped; 1 (10-ounce) can diced tomatoes and green chiles; 1 tablespoon ground cumin; 1 bay leaf; 1/2 teaspoon pepper; 4 to 8 corn tortillas, cut into 1/4-inch strips; 1/2 cup vegetable oil; 2 cups (8 ounces) shredded Monterey Jack or mozzarella cheese; Avocado slices (optional)

Tortilla Soup

Eats Now Editorial Team · 1159 kcal · Soups & Stews

Tortilla Soup – a delicious recipe with corn tortillas, onion, garlic, cilantro, vegetable oil, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tortilla Soup

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