How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tortilla Soup?

You need 8 ingredients. The key ingredients include: 6 fresh Anaheim or poblano peppers, 1 (28-oz.) can whole plum tomatoes, crushed, 12 skinned and boned chicken thighs, trimmed, 2 (32-oz.) containers Mexican tortilla soup broth, and more.

Is Tortilla Soup suitable as soups & stews?

Yes, Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tortilla Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tortilla Soup Recipe

Name: Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 fresh Anaheim or poblano peppers; 1 (28-oz.) can whole plum tomatoes, crushed; 12 skinned and boned chicken thighs, trimmed; 2 (32-oz.) containers Mexican tortilla soup broth; 1 tablespoon ground cumin; 1 tablespoon smoked paprika; 1/2 teaspoon kosher salt; Garnishes: crisp tortilla strips, queso fresco, sliced avocado, cilantro, lime wedges

Tortilla Soup – a delicious recipe with fresh Anaheim, tomatoes, chicken, containers, ground cumin, paprika. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 fresh Anaheim or poblano peppers
1 (28-oz.) can whole plum tomatoes, crushed
12 skinned and boned chicken thighs, trimmed
2 (32-oz.) containers Mexican tortilla soup broth
1 tablespoon ground cumin
1 tablespoon smoked paprika
1/2 teaspoon kosher salt
Garnishes: crisp tortilla strips, queso fresco, sliced avocado, cilantro, lime wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
610 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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