How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tortilla Soup ?

You need 18 ingredients. The key ingredients include: 6 tbs vegetable oil, 8 corn tortillas, chopped, 6 cloves garlic, minced, 1/2 cup chopped cilantro, and more.

Is Tortilla Soup suitable as soups & stews?

Yes, Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tortilla Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tortilla Soup Recipe

Name: Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tbs vegetable oil; 8 corn tortillas, chopped; 6 cloves garlic, minced; 1/2 cup chopped cilantro; 1 medium onion, chopped (I do this in the food processor); 1 28oz can diced tomatoes; 2 tbs ground cumin; 1 tbs chili powder; 3 bay leaves; 6 cups chicken stock (I buy low salt organic); 1 teaspoon salt; 1/2 teaspoon cayenne pepper (I leave this out if the kids are eating it and Dave, Harry and I add Tabasco at the table); 4-6 cooked chicken breasts, shredded or cubed (I use 4 and I bake them and then shred them with two forks. Really, 4 is plenty of chicken).; Optional garnishes:; Shredded Monterey Jack cheese; cubed avocado; Sour Cream; 2 corn tortillas, sliced and fried crisp (or a few tortilla chips)

Tortilla Soup

Eats Now Editorial Team · 2514 kcal · Soups & Stews

Tortilla Soup – a delicious recipe with vegetable oil, corn tortillas, garlic, cilantro, onion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tortilla Soup

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