Tortilla Pizza Recipe

Name: Tortilla Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 flour tortillas; 1 lb. Italian sausage; 1 pkg. taco seasoning mix; 1 c. water; 1 (16 oz.) jar thick and chunky salsa; 1 sliced bell pepper; 1/2 c. black olives; 1 lb. grated Mozzarella cheese; 4 oz. grated Parmesan cheese; 1 Tbsp. crushed red pepper (optional)

Servings: persons

10 flour tortillas
1 lb. Italian sausage
1 pkg. taco seasoning mix
1 c. water
1 (16 oz.) jar thick and chunky salsa
1 sliced bell pepper
1/2 c. black olives
1 lb. grated Mozzarella cheese
4 oz. grated Parmesan cheese
1 Tbsp. crushed red pepper (optional)

1
Preheat oven to 450u00b0.
2
Spread tortillas on a cookie sheet and bake 4 to 5 minutes until golden brown.
3
Brown and drain sausage. Combine sausage and water with taco seasoning mix.
4
Simmer until reduced.
5
Spread each tortilla with 2 tablespoons salsa.
6
Add sausage, vegetables and cheese to taste.
7
Sprinkle with crushed pepper, if desired.
8
Bake at 450u00b0 for about 8 minutes until cheese melts.

1359

kcal

Calories

Fat

197

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 10 flour tortillas, 1 lb. Italian sausage, 1 pkg. taco seasoning mix, 1 c. water, and more.

Yes, Tortilla Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tortilla Pizza

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