Tortilla Meat Loaf Recipe

Name: Tortilla Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef; 1 1/3 c. picante sauce; 1/2 c. oats (uncooked); 1/2 c. plus 2 Tbsp. finely crushed tortilla chips; 3/4 c. finely chopped onion; 1 egg; 2 Tbsp. ground cumin; 1 tsp. garlic powder; 3/4 tsp. salt; 1/3 c. shredded sharp Cheddar cheese; 1/3 c. Monterey Jack cheese; tortilla chips

Servings: persons

1 1/2 lb. lean ground beef
1 1/3 c. picante sauce
1/2 c. oats (uncooked)
1/2 c. plus 2 Tbsp. finely crushed tortilla chips
3/4 c. finely chopped onion
1 egg
2 Tbsp. ground cumin
1 tsp. garlic powder
3/4 tsp. salt
1/3 c. shredded sharp Cheddar cheese
1/3 c. Monterey Jack cheese
tortilla chips

1
In large bowl, combine meat, 1 cup of the picante sauce, oats, 1/2 cup of the tortilla chips, onion, egg, cumin, garlic powder and salt.
2
Mix well; press firmly into 8-inch square pan.
3
Bake at 350u00b0 for 50 to 55 minutes.
4
Carefully pour off drippings.
5
Spread remaining 1/3 cup picante sauce over top of loaf; sprinkle cheeses and remaining chips.
6
Return to oven for 5 minutes or until cheese is melted. Let stand for 5 minutes.

793

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef, 1 1/3 c. picante sauce, 1/2 c. oats (uncooked), 1/2 c. plus 2 Tbsp. finely crushed tortilla chips, and more.

Yes, Tortilla Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tortilla Meat Loaf

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