Bacon And Cream Cheese Dip

1. 1

   Preheat oven to 350 degrees.

2. 2

   In a medium bowl, combine the mayonnaise, cream cheese, cheddar cheese, Monterey jack cheese, green onions and cayenne pepper until well blended. Transfer the mixture to a small baking dish and spread even in the dish. A pie plate works perfectly.

3. 3

   Top mixture with cracker crumbs and bake for 15 minutes, or until heated through.

4. 4

   Remove the pan from the oven and top with the bacon. Serve immediately with crackers.

* Per serving · 4 servings · Values may vary.

No additional tips available.