Tortiere (Pork Pie) — Baking & Desserts recipe

Tortiere (Pork Pie)

Eats Now Editorial Team  · 352 kcal  · Baking & Desserts

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Bake this irresistible Tortiere (Pork Pie) at home. Made with potatoes, ground pork, onion and beef broth. Easy step-by-step instructions included.

This Tortiere (Pork Pie) relies on simple, everyday ingredients such as large potatoes, peeled, ground pork, finely chopped onion and beef broth. It comes together quickly and makes 4 servings, at about 352 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tortiere (Pork Pie) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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