How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tortellini with Salmon & Dill?

You need 6 ingredients. The key ingredients include: 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed, 1/4 cup milk, 1/2 cup chopped cucumbers, 3 oz. smoked salmon, cut into thin strips, and more.

Is Tortellini with Salmon & Dill suitable as seafood?

Yes, Tortellini with Salmon & Dill falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tortellini with Salmon & Dill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tortellini with Salmon & Dill Recipe

Name: Tortellini with Salmon & Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed; 1/4 cup milk; 1/2 cup chopped cucumbers; 3 oz. smoked salmon, cut into thin strips; 2 tsp. chopped fresh dill; 1 pkg. (9 oz.) refrigerated three-cheese tortellini, cooked, drained (2-1/2 cups)

Tortellini with Salmon & Dill – a delicious recipe with PHILADELPHIA Cream Cheese, milk, cucumbers, salmon, dill. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
1/4 cup milk
1/2 cup chopped cucumbers
3 oz. smoked salmon, cut into thin strips
2 tsp. chopped fresh dill
1 pkg. (9 oz.) refrigerated three-cheese tortellini, cooked, drained (2-1/2 cups)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
356 kcal
Category
Seafood

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Tortellini with Salmon & Dill

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