How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tortellini With Light Basil Sauce?

You need 11 ingredients. The key ingredients include: 1 lb. cheese or meat tortellini, 1/2 c. light cream, 2 tsp. dried basil, crushed, or 1/2 c. fresh basil leaves, 1/4 c. grated Parmesan cheese, and more.

Is Tortellini With Light Basil Sauce suitable as pasta & noodles?

Yes, Tortellini With Light Basil Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tortellini With Light Basil Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tortellini With Light Basil Sauce Recipe

Name: Tortellini With Light Basil Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cheese or meat tortellini; 1/2 c. light cream; 2 tsp. dried basil, crushed, or 1/2 c. fresh basil leaves; 1/4 c. grated Parmesan cheese; 1/3 c. mayonnaise; 1 clove garlic, minced; 1/4 tsp. salt; 1/4 tsp. pepper; 1 egg yolk, lightly beaten; 2 oz. cooked ham, diced; 1/3 c. chopped walnuts

Try this homemade Tortellini With Light Basil Sauce recipe the whole family will love. Made with cheese, light cream, basil and Parmesan cheese. Easy st…

This Tortellini With Light Basil Sauce relies on simple, everyday ingredients such as cheese or meat tortellini, light cream, grated parmesan cheese and mayonnaise. It comes together quickly and makes 4 servings, at about 951 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Tortellini With Light Basil Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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