How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tortellini Salad With Pesto Dressing?

You need 5 ingredients. The key ingredients include: 1 (12 oz.) pkg. frozen tortellini or pasta, 1 red bell pepper, finely chopped, 1 c. broccoli flowerettes, blanched, 1/2 c. sliced olives, and more.

Is Tortellini Salad With Pesto Dressing suitable as pasta & noodles?

Yes, Tortellini Salad With Pesto Dressing falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tortellini Salad With Pesto Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tortellini Salad With Pesto Dressing Recipe

Name: Tortellini Salad With Pesto Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) pkg. frozen tortellini or pasta; 1 red bell pepper, finely chopped; 1 c. broccoli flowerettes, blanched; 1/2 c. sliced olives; 1/2 c. marinated artichokes hearts, chopped

Tortellini Salad With Pesto Dressing – a delicious recipe with frozen tortellini, red bell pepper, broccoli flowerettes, olives, artichokes hearts. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (12 oz.) pkg. frozen tortellini or pasta
1 red bell pepper, finely chopped
1 c. broccoli flowerettes, blanched
1/2 c. sliced olives
1/2 c. marinated artichokes hearts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Uyghur Laghman Pulled Noodle Sauce
Beef & Pork Ragu Lasagne (Lasagna) From Fine Cooking
Light Whole Wheat Pasta Dough With Italian Seasonings
Tomato And Veggie Pasta Sauce

Tortellini Salad With Pesto Dressing

How did you like this recipe?

Frequently Asked Questions