How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tortellini Salad With Corn?

You need 10 ingredients. The key ingredients include: 1 pound cheese tortellini, Cooked kernels from 3 ears of corn, 1 tablespoon grated lemon peel, 1/4 cup fresh lemon juice, and more.

Is Tortellini Salad With Corn suitable as pasta & noodles?

Yes, Tortellini Salad With Corn falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tortellini Salad With Corn?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tortellini Salad With Corn Recipe

Name: Tortellini Salad With Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound cheese tortellini; Cooked kernels from 3 ears of corn; 1 tablespoon grated lemon peel; 1/4 cup fresh lemon juice; 1/2 cup extra-virgin olive oil; 4 tablespoons minced fresh basil; 1/2 cup finely chopped fresh tomato pulp; 4 sun-dried tomatoes, minced; 3 tablespoons minced fresh scallions; Salt and freshly ground black pepper

Fresh, crisp and full of flavor — this Tortellini Salad With Corn is a must-try. Made with corn, lemon juice, extra-virgin olive oil and fresh basil. Ea…

This Tortellini Salad With Corn relies on simple, everyday ingredients such as cheese tortellini, grated lemon peel, fresh lemon juice and extra-virgin olive oil. It comes together quickly and makes 4 servings, at about 753 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tortellini Salad With Corn

Tips for the best results

Variations & substitutions

My Personal Notes

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