Tortellini Salad Recipe

Name: Tortellini Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 -16 ounces dry cheese tortellini; 3 tablespoons olive oil; ¾ tablespoon italian seasoning; 1 cup celery, sliced; 1 medium onion, chopped; 1 cup carrot, sliced; 2 (15 ounce) cans Italian stewed tomatoes; 1 (15 ounce) can black olives, sliced; 5 green onions; 3 tablespoons white vinegar; 8 ounces tomato sauce; 1 tablespoon cornstarch; ¼ cup parmesan cheese

Servings: persons

12 -16 ounces dry cheese tortellini
3 tablespoons olive oil
¾ tablespoon italian seasoning
1 cup celery, sliced
1 medium onion, chopped
1 cup carrot, sliced
2 (15 ounce) cans Italian stewed tomatoes
1 (15 ounce) can black olives, sliced
5 green onions
3 tablespoons white vinegar
8 ounces tomato sauce
1 tablespoon cornstarch
¼ cup parmesan cheese

1
Cook and cool tortellini, use a dash of olive oil to keep the pasta separated.
2
Heat oil, saute celery with Italian seasoning; add carrots and onion with the juice from the tomatoes.
3
Bring to a boil, and simmer 5-8 minutes.
4
Add olives and green onions;cook 2 additional minutes; add tomatoes.
5
Bring mixture to a boil and remove from heat.
6
Spoon vegetables from juice and add to cooling tortellini.
7
Add tomato sauce (or ketchup) to juice in pan.
8
Stir in cornstarch until mixture is of a gravy or thing roux consistency.
9
Cool slightly before adding to pasta mixture.
10
Add Parmesan when layering into the pasta; best to blend when both are warm.
11
Cool thoroughly before serving.

1460

kcal

Calories

112

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 12 -16 ounces dry cheese tortellini, 3 tablespoons olive oil, ¾ tablespoon italian seasoning, 1 cup celery, sliced, and more.

Yes, Tortellini Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tortellini Salad

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