How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tortellini in mushroom and walnut sauce?

You need 8 ingredients. The key ingredients include: 3 lb tortellini, cooked according to package dirrection, 1/4 cup extra virging oil, 16 oz mushrooms, sliced, 1/2 cup walnut, chopped, and more.

Is Tortellini in mushroom and walnut sauce suitable as pasta & noodles?

Yes, Tortellini in mushroom and walnut sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tortellini in mushroom and walnut sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tortellini in mushroom and walnut sauce Recipe

Name: Tortellini in mushroom and walnut sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb tortellini, cooked according to package dirrection; 1/4 cup extra virging oil; 16 oz mushrooms, sliced; 1/2 cup walnut, chopped; 2 1/2 cup heavy whipping cream; 1/2 tsp black pepper; 3 cup freshly grated Parmesan cheese; 1 parsley

Tortellini in mushroom and walnut sauce – a delicious recipe with tortellini, extra virging oil, mushrooms, walnut, heavy whipping cream, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 lb tortellini, cooked according to package dirrection
1/4 cup extra virging oil
16 oz mushrooms, sliced
1/2 cup walnut, chopped
2 1/2 cup heavy whipping cream
1/2 tsp black pepper
3 cup freshly grated Parmesan cheese
1 parsley

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Quick Info

Servings
4 servings
Calories
1199 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tortellini in mushroom and walnut sauce

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