How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Top Secret Rub?

You need 14 ingredients. The key ingredients include: 2 cups packed light brown sugar, 1 cup kosher salt, 3/4 cup white sugar, 1/2 cup garlic and herb seasoning blend (such as Mrs. Dash(R)), and more.

Is Top Secret Rub suitable as soups & stews?

Yes, Top Secret Rub falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Top Secret Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Top Secret Rub Recipe

Name: Top Secret Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups packed light brown sugar; 1 cup kosher salt; 3/4 cup white sugar; 1/2 cup garlic and herb seasoning blend (such as Mrs. Dash(R)); 1/2 cup garlic powder; 1/4 cup chili powder; 1/4 cup lemon pepper; 1/4 cup onion salt; 1/4 cup celery salt; 1/4 cup salt; 2 tablespoons coarse ground black pepper; 2 tablespoons celery seed; 1 teaspoon ground cloves; 1 tablespoon cayenne pepper

Try this homemade Top Secret Rub recipe the whole family will love. Made with brown sugar, kosher salt, white sugar and garlic. Easy step-by-step instru…

This Top Secret Rub relies on simple, everyday ingredients such as packed light brown sugar, kosher salt, white sugar and garlic powder. It comes together quickly and makes 4 servings, at about 670 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Top Secret Rub

Tips for the best results

Variations & substitutions

My Personal Notes

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