How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Top Round Steaks With Rosemary Garlic Potatoes?

You need 10 ingredients. The key ingredients include: steak, 1 tablespoon rosemary, chopped, 1/2 cup five-cheese italian dressing, 1 tablespoon Worcestershire sauce, and more.

Is Top Round Steaks With Rosemary Garlic Potatoes suitable as meat & poultry?

Yes, Top Round Steaks With Rosemary Garlic Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Top Round Steaks With Rosemary Garlic Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Top Round Steaks With Rosemary Garlic Potatoes Recipe

Name: Top Round Steaks With Rosemary Garlic Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: steak; 1 tablespoon rosemary, chopped; 1/2 cup five-cheese italian dressing; 1 tablespoon Worcestershire sauce; 1 1/2 lbs boneless beef top round steaks; potatoes; 1 tablespoon rosemary, chopped; 3 tablespoons five-cheese italian dressing; 1 teaspoon McCormick's Montreal Brand steak seasoning; 20 ounces red potatoes, diced

Top Round Steaks With Rosemary Garlic Potatoes

Eats Now Editorial Team · 688 kcal · Meat & Poultry

Top Round Steaks With Rosemary Garlic Potatoes – a delicious recipe with steak, rosemary, five-cheese italian dressing, Worcestershire sauce, potatoes, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Top Round Steaks With Rosemary Garlic Potatoes

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