How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Top Of The Range Baked Beans?

You need 9 ingredients. The key ingredients include: 2 Tbsp. Crisco, 1/2 c. chopped green pepper, 1/2 c. chopped onion, 2 (16 oz.) cans pork and beans, and more.

Is Top Of The Range Baked Beans suitable as meat & poultry?

Yes, Top Of The Range Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Top Of The Range Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Top Of The Range Baked Beans Recipe

Name: Top Of The Range Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. Crisco; 1/2 c. chopped green pepper; 1/2 c. chopped onion; 2 (16 oz.) cans pork and beans; 1 (20 oz.) can pineapple chunks (drained and chunks cut in half); 3/4 c. catsup; 1/4 c. dark molasses; 1/4 c. packed light brown sugar; 2 tsp. prepared mustard

Top Of The Range Baked Beans – a delicious recipe with Crisco, green pepper, onion, pork, pineapple, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. Crisco
1/2 c. chopped green pepper
1/2 c. chopped onion
2 (16 oz.) cans pork and beans
1 (20 oz.) can pineapple chunks (drained and chunks cut in half)
3/4 c. catsup
1/4 c. dark molasses
1/4 c. packed light brown sugar
2 tsp. prepared mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
Meat & Poultry

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Top Of The Range Baked Beans

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