Top-Notch Enchiladas

1. 1

   Preheat oven to 350 degrees.

2. 2

   In a large skillet over medium heat, brown the ground beef with the green onions and jalapeno.

3. 3

   Stir in water and taco seasoning and simmer until water has evaporated.

4. 4

   In a medium bowl, mix together yogurt, condensed soup and cheese.

5. 5

   Divide the meat mixture evenly between tortillas.

6. 6

   Place a couple of tablespoons of cheese mixture over meat and roll up.

7. 7

   Place in a 7 x 11 baking dish.

8. 8

   Repeat for each tortilla.

9. 9

   Spoon remaining cheese mixture over the top of the tortillas.

10. 10

    Bake in preheated oven for 20 to 30 minutes.

No additional tips available.