How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Top Crust For Fruit Pie?

You need 6 ingredients. The key ingredients include: 1/2 c. flour, 1/2 c. sugar, 1/4 tsp. cinnamon, 1/4 tsp. nutmeg, and more.

Is Top Crust For Fruit Pie suitable as baking & desserts?

Yes, Top Crust For Fruit Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Top Crust For Fruit Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Top Crust For Fruit Pie Recipe

Name: Top Crust For Fruit Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. flour; 1/2 c. sugar; 1/4 tsp. cinnamon; 1/4 tsp. nutmeg; 1/3 c. butter; 1 Tbsp. sugar, mixed with dash of cinnamon and/or nutmeg

Top Crust For Fruit Pie – a delicious recipe with flour, sugar, cinnamon, nutmeg, butter, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. flour
1/2 c. sugar
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1/3 c. butter
1 Tbsp. sugar, mixed with dash of cinnamon and/or nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
379 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Top Crust For Fruit Pie

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