Top Banana Bars Recipe

Name: Top Banana Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup flour; ½ cup wheat flour; 1 tablespoon toasted wheat germ; 1 teaspoon baking powder; ½ teaspoon ground cinnamon; ⅛ teaspoon salt; 1 beaten egg; ½ cup packed brown sugar; ⅓ cup milk; ¼ cup cooking oil; ½ teaspoon vanilla; 1 ripe medium banana, mashed; ⅓ cup mixed dried fruit

Servings: persons

½ cup flour
½ cup wheat flour
1 tablespoon toasted wheat germ
1 teaspoon baking powder
½ teaspoon ground cinnamon
⅛ teaspoon salt
1 beaten egg
½ cup packed brown sugar
⅓ cup milk
¼ cup cooking oil
½ teaspoon vanilla
1 ripe medium banana, mashed
⅓ cup mixed dried fruit

1
Grease a 11 by 7 inch baking pan.
2
Set aside.
3
In a bowl, combine dry ingredients.
4
Set aside.
5
In another bowl, stir together egg, sugar, milk, oil and vanilla.
6
Stir in banana and fruit bits.
7
Add banana to flour mixture, stirring to combine.
8
Spread batter evenly in prepared pan.
9
Bake at 350 for 20-25 minutes or until a wooden toothpick inserted near the center comes out clean.
10
Cool in pan on wire rack.
11
Cut into bars.

421

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ½ cup flour, ½ cup wheat flour, 1 tablespoon toasted wheat germ, 1 teaspoon baking powder, and more.

Yes, Top Banana Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Top Banana Bars

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